Applies to microwave and combination microwave ovens for heating food and beverages. These appliances may also use thermal cooking means as employed in conventional cooking ovens. They may also incorporate a browning function. It applies to combination microwave ovens when used in the microwave generating mode only. For safety of microwave ovens, see IEC 60335-2-25 and IEC 60335-2-90.
Product Details
Edition:
3.2
Published:
03/21/2006
Number of Pages:
63
File Size:
1 file , 530 KB
Note:
This product is unavailable in Ukraine, Russia, Belarus
