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Cereals (wheat and barley). Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
BS PD CEN/TR 17474 – Cereals (wheat and barley). Technical Report of the interlaboratory studies for the determination of moisture and protein in whole kernels by near infrared spectroscopy
This document defines the repeatability and the reproducibility of a method using near infraredspectroscopy in whole kernels for the determination of moisture and protein on wheat and barley. Theperformance of the method (accuracy) is found in EN 15948.
All current amendments available at time of purchase are included with the purchase of this document.
Product Details
Published:
12/15/2020
ISBN(s):
9780539069723
Number of Pages:
48
File Size:
1 file , 1.9 MB
Product Code(s):
30404926, 30404926, 30404926
Note:
This product is unavailable in Ukraine, Russia, Belarus
